ÇAVUŞOĞLU, Ş. Et Al. 2018. Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages. Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.4 , 634-642.

ÇAVUŞOĞLU, Ş., TEKİN, O., BAHAR, A., ÖZRENK, K., ERCİŞLİ, S., & DURMAZ, N., (2018). Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages. Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.4, 634-642.

ÇAVUŞOĞLU, ŞEYDA Et Al. "Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages," Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.4, 634-642, 2018

ÇAVUŞOĞLU, ŞEYDA Et Al. "Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages." Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.4, pp.634-642, 2018

ÇAVUŞOĞLU, Ş. Et Al. (2018) . "Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages." Türk Tarım ve Doğa Bilimleri Dergisi , vol.5, no.4, pp.634-642.

@article{article, author={ŞEYDA ÇAVUŞOĞLU Et Al. }, title={Effects of Post-Harvest UV-C and Hot Water Treatments on Quality Attributes of ‘0900 Ziraat’ Cherries throughout the Cold Storage in Modified Atmosphere Packages}, journal={Türk Tarım ve Doğa Bilimleri Dergisi}, year=2018, pages={634-642} }