BASAR, S. And KARAOĞLU, M. M. 2017. The Possibility Of Reuse Of Stale Bakery Products. The International Conference on Agriculture, Forest, Food Sciences and Technologies , (Nevşehir, Turkey).

BASAR, S., & KARAOĞLU, M. M., (2017). The Possibility Of Reuse Of Stale Bakery Products . The International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey

BASAR, SULE, And Mehmet Murat KARAOĞLU. "The Possibility Of Reuse Of Stale Bakery Products," The International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 2017

BASAR, SULE And KARAOĞLU, Mehmet M. . "The Possibility Of Reuse Of Stale Bakery Products." The International Conference on Agriculture, Forest, Food Sciences and Technologies , Nevşehir, Turkey, 2017

BASAR, S. And KARAOĞLU, M. M. (2017) . "The Possibility Of Reuse Of Stale Bakery Products." The International Conference on Agriculture, Forest, Food Sciences and Technologies , Nevşehir, Turkey.

@conferencepaper{conferencepaper, author={SULE BASAR And author={Mehmet Murat KARAOĞLU}, title={The Possibility Of Reuse Of Stale Bakery Products}, congress name={The International Conference on Agriculture, Forest, Food Sciences and Technologies}, city={Nevşehir}, country={Turkey}, year={2017}}