G. KABAN And M. KAYA, "Volatile Compounds in Pastırma," II. International Congress on Food and Nutrition , İstanbul, Turkey, pp.216, 2007
KABAN, G. And KAYA, M. 2007. Volatile Compounds in Pastırma. II. International Congress on Food and Nutrition , (İstanbul, Turkey), 216.
KABAN, G., & KAYA, M., (2007). Volatile Compounds in Pastırma . II. International Congress on Food and Nutrition (pp.216). İstanbul, Turkey
KABAN, Güzin, And Mükerrem KAYA. "Volatile Compounds in Pastırma," II. International Congress on Food and Nutrition, İstanbul, Turkey, 2007
KABAN, Güzin And KAYA, Mükerrem. "Volatile Compounds in Pastırma." II. International Congress on Food and Nutrition , İstanbul, Turkey, pp.216, 2007
KABAN, G. And KAYA, M. (2007) . "Volatile Compounds in Pastırma." II. International Congress on Food and Nutrition , İstanbul, Turkey, p.216.
@conferencepaper{conferencepaper, author={Güzin KABAN And author={Mükerrem KAYA}, title={Volatile Compounds in Pastırma}, congress name={II. International Congress on Food and Nutrition}, city={İstanbul}, country={Turkey}, year={2007}, pages={216} }