Ozdemir, C. Et Al. 2015. The production of ice cream using stevia as a sweetener. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.11 , 7545-7548.

Ozdemir, C., Arslaner, A., Ozdemir, S., & Allahyari, M., (2015). The production of ice cream using stevia as a sweetener. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.11, 7545-7548.

Ozdemir, Cihat Et Al. "The production of ice cream using stevia as a sweetener," JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.11, 7545-7548, 2015

Ozdemir, Cihat Et Al. "The production of ice cream using stevia as a sweetener." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.11, pp.7545-7548, 2015

Ozdemir, C. Et Al. (2015) . "The production of ice cream using stevia as a sweetener." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.11, pp.7545-7548.

@article{article, author={Cihat ÖZDEMİR Et Al. }, title={The production of ice cream using stevia as a sweetener}, journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE}, year=2015, pages={7545-7548} }