Cesoniene, L. Et Al. 2020. Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions. POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES , vol.70, no.3 , 291-300.

Cesoniene, L., Daubaras, R., Bogacioviene, S., Maruska, A. S., Stankevicius, M., Valatavicius, A., ... Zych, M.(2020). Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions. POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES , vol.70, no.3, 291-300.

Cesoniene, Laima Et Al. "Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions," POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES , vol.70, no.3, 291-300, 2020

Cesoniene, Laima Et Al. "Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions." POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES , vol.70, no.3, pp.291-300, 2020

Cesoniene, L. Et Al. (2020) . "Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions." POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES , vol.70, no.3, pp.291-300.

@article{article, author={Laima Cesoniene Et Al. }, title={Investigations of Volatile Organic Compounds in Berries of Different Actinidia kolomikta (Ruin: & Maxim.) Maxim. Accessions}, journal={POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES}, year=2020, pages={291-300} }