Shah, Y. A. Et Al. 2024. Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications. Food Engineering Reviews , vol.16, no.4 , 497-512.

Shah, Y. A., Bhatia, S., Al-Harrasi, A., ÖZ, F., Khan, M. H., Roy, S., ... Esatbeyoglu, T.(2024). Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications. Food Engineering Reviews , vol.16, no.4, 497-512.

Shah, Yasir Et Al. "Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications," Food Engineering Reviews , vol.16, no.4, 497-512, 2024

Shah, Yasir A. Et Al. "Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications." Food Engineering Reviews , vol.16, no.4, pp.497-512, 2024

Shah, Y. A. Et Al. (2024) . "Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications." Food Engineering Reviews , vol.16, no.4, pp.497-512.

@article{article, author={Yasir Abbas Shah Et Al. }, title={Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications}, journal={Food Engineering Reviews}, year=2024, pages={497-512} }