ÖZBİLGİN, A. Et Al. 2023. Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails. Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , vol.25, no.4 .

ÖZBİLGİN, A., MOĞULKOÇ, M. N., KARA, K., URÇAR GELEN, S., KARATAŞ, Ö., & ÜLGER ÖZBEK, D., (2023). Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails. Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , vol.25, no.4.

ÖZBİLGİN, ABDULLAH Et Al. "Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails," Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , vol.25, no.4, 2023

ÖZBİLGİN, ABDULLAH Et Al. "Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails." Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , vol.25, no.4, 2023

ÖZBİLGİN, A. Et Al. (2023) . "Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails." Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , vol.25, no.4.

@article{article, author={ABDULLAH ÖZBİLGİN Et Al. }, title={Effects of Lavender (Lavandula Angustifolia) Essential Oil on Fattening Performance, Meat Quality, Serum Antioxidant Enzymes, Gut Microbiota and Intestinal Histomorphology in Japanese Quails}, journal={Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science}, year=2023}