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Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol
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W. Gao Et Al. , "Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol," LWT , vol.148, 2021

Gao, W. Et Al. 2021. Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol. LWT , vol.148 .

Gao, W., Zhu, J., Kang, X., Wang, B., Liu, P., Cui, B., ... Abd El-Aty, A.(2021). Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol. LWT , vol.148.

Gao, Wei Et Al. "Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol," LWT , vol.148, 2021

Gao, Wei Et Al. "Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol." LWT , vol.148, 2021

Gao, W. Et Al. (2021) . "Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol." LWT , vol.148.

@article{article, author={Wei Gao Et Al. }, title={Development and characterization of starch films prepared by extrusion blowing: The synergistic plasticizing effect of water and glycerol}, journal={LWT}, year=2021}