Terzioğlu, M. E. And Bakırcı, İ. 2022. Fruity probiotic yogurts in terms of their different aspects. IV-International Conference of Food, Agriculture, and Veterinary Sciences , (Van, Turkey), 931-935.

Terzioğlu, M. E., & Bakırcı, İ., (2022). Fruity probiotic yogurts in terms of their different aspects . IV-International Conference of Food, Agriculture, and Veterinary Sciences (pp.931-935). Van, Turkey

Terzioğlu, Murat, And İhsan BAKIRCI. "Fruity probiotic yogurts in terms of their different aspects," IV-International Conference of Food, Agriculture, and Veterinary Sciences, Van, Turkey, 2022

Terzioğlu, Murat E. And Bakırcı, İhsan. "Fruity probiotic yogurts in terms of their different aspects." IV-International Conference of Food, Agriculture, and Veterinary Sciences , Van, Turkey, pp.931-935, 2022

Terzioğlu, M. E. And Bakırcı, İ. (2022) . "Fruity probiotic yogurts in terms of their different aspects." IV-International Conference of Food, Agriculture, and Veterinary Sciences , Van, Turkey, pp.931-935.

@conferencepaper{conferencepaper, author={Murat Emre TERZİOĞLU And author={İhsan BAKIRCI}, title={Fruity probiotic yogurts in terms of their different aspects}, congress name={IV-International Conference of Food, Agriculture, and Veterinary Sciences}, city={Van}, country={Turkey}, year={2022}, pages={931-935} }