Kaya, H. Et Al. 2014. The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20 , 375-382.

Kaya, H., Gül, M., Çelebi, Ş., Kaya, A., Apaydın Yıldırım, B., & Macit, M., (2014). The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20, 375-382.

Kaya, Hatice Et Al. "The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20, 375-382, 2014

Kaya, Hatice Et Al. "The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20, pp.375-382, 2014

Kaya, H. Et Al. (2014) . "The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.20, pp.375-382.

@article{article, author={Hatice KAYA Et Al. }, title={The Effects of Black Tea Factory Waste Supplementation into Laying Hen Diets on Performance, Egg Quality, Yolk Peroxidation, and Blood Parameters}, journal={KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2014, pages={375-382} }