Kaya, H. Et Al. 2014. Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens. EUROPEAN POULTRY SCIENCE , vol.78 .

Kaya, H., Kaya, A., Gül, M., Çelebi, Ş., Timurkaan, S., & Apaydin, B., (2014). Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens. EUROPEAN POULTRY SCIENCE , vol.78.

Kaya, Hatice Et Al. "Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens," EUROPEAN POULTRY SCIENCE , vol.78, 2014

Kaya, Hatice Et Al. "Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens." EUROPEAN POULTRY SCIENCE , vol.78, 2014

Kaya, H. Et Al. (2014) . "Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens." EUROPEAN POULTRY SCIENCE , vol.78.

@article{article, author={Hatice KAYA Et Al. }, title={Effects of supplementation of different levels of organic acids mixture to the diet on performance, egg quality parameters, serum traits and histological criteria of laying hens}, journal={EUROPEAN POULTRY SCIENCE}, year=2014}