AYDIN, F. And ABDULLAH MUSTAFA, Y. 2001. TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION. FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY .

AYDIN, F., & ABDULLAH MUSTAFA, Y., (2001). TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION . FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY

AYDIN, Ferid, And YILMAZ ABDULLAH MUSTAFA. "TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION," FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY, 2001

AYDIN, Ferid And ABDULLAH MUSTAFA, YILMAZ A. . "TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION." FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY , 2001

AYDIN, F. And ABDULLAH MUSTAFA, Y. (2001) . "TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION." FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY .

@conferencepaper{conferencepaper, author={Ferid AYDIN And author={YILMAZ ABDULLAH MUSTAFA}, title={TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION}, congress name={FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY}, city={}, country={}, year={2001}}