Rahman, M. M. Et Al. 2015. Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry. FOOD CHEMISTRY , vol.174 , 248-255.

Rahman, M. M., Farha, W., Abd El-Aty, A. M. A., Kabir, M. H., Im, S. J., Jung, D., ... Choi, J.(2015). Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry. FOOD CHEMISTRY , vol.174, 248-255.

Rahman, Md Et Al. "Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry," FOOD CHEMISTRY , vol.174, 248-255, 2015

Rahman, Md M. Et Al. "Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry." FOOD CHEMISTRY , vol.174, pp.248-255, 2015

Rahman, M. M. Et Al. (2015) . "Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry." FOOD CHEMISTRY , vol.174, pp.248-255.

@article{article, author={Md Musfiqur Rahman Et Al. }, title={Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography-tandem mass spectrometry}, journal={FOOD CHEMISTRY}, year=2015, pages={248-255} }