Atamanalp, M. 2004. The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). . Gazi Eğitim Fakültesi Dergisi , vol.24, no.1 , 41-48.

Atamanalp, M., (2004). The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). . Gazi Eğitim Fakültesi Dergisi , vol.24, no.1, 41-48.

Atamanalp, Muhammed. "The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). ," Gazi Eğitim Fakültesi Dergisi , vol.24, no.1, 41-48, 2004

Atamanalp, Muhammed. "The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). ." Gazi Eğitim Fakültesi Dergisi , vol.24, no.1, pp.41-48, 2004

Atamanalp, M. (2004) . "The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). ." Gazi Eğitim Fakültesi Dergisi , vol.24, no.1, pp.41-48.

@article{article, author={Muhammed ATAMANALP}, title={The comparison of serum total cholesterol and cholesterol types of three different farms’ rainbow trout (O. mykiss). }, journal={Gazi Eğitim Fakültesi Dergisi}, year=2004, pages={41-48} }