Gül, M. Et Al. 2012. The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens. International Journal of Poultry Science , vol.11, no.12 , 769-776.

Gül, M., Yörük, M. A., Aksu, T., Kaya, A., & Kaynar, Ö., (2012). The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens. International Journal of Poultry Science , vol.11, no.12, 769-776.

Gül, Mehmet Et Al. "The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens," International Journal of Poultry Science , vol.11, no.12, 769-776, 2012

Gül, Mehmet Et Al. "The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens." International Journal of Poultry Science , vol.11, no.12, pp.769-776, 2012

Gül, M. Et Al. (2012) . "The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens." International Journal of Poultry Science , vol.11, no.12, pp.769-776.

@article{article, author={Mehmet GÜL Et Al. }, title={The effect of different levels of canola oil on performance, egg shell quality and fatty acid composition of laying hens}, journal={International Journal of Poultry Science}, year=2012, pages={769-776} }