KESBİÇ, F. I. And GÜLTEPE, N. 2017. Nutritional and microbiological quality of chesees from locak markets in Kastamonu. II. International Academic Research Congress , (Antalya, Turkey).

KESBİÇ, F. I., & GÜLTEPE, N., (2017). Nutritional and microbiological quality of chesees from locak markets in Kastamonu . II. International Academic Research Congress, Antalya, Turkey

KESBİÇ, FEVZİYE, And Nejdet GÜLTEPE. "Nutritional and microbiological quality of chesees from locak markets in Kastamonu," II. International Academic Research Congress, Antalya, Turkey, 2017

KESBİÇ, FEVZİYE I. And GÜLTEPE, Nejdet. "Nutritional and microbiological quality of chesees from locak markets in Kastamonu." II. International Academic Research Congress , Antalya, Turkey, 2017

KESBİÇ, F. I. And GÜLTEPE, N. (2017) . "Nutritional and microbiological quality of chesees from locak markets in Kastamonu." II. International Academic Research Congress , Antalya, Turkey.

@conferencepaper{conferencepaper, author={FEVZİYE IŞIL KESBİÇ And author={Nejdet GÜLTEPE}, title={Nutritional and microbiological quality of chesees from locak markets in Kastamonu}, congress name={II. International Academic Research Congress}, city={Antalya}, country={Turkey}, year={2017}}