Esenbuğa, N. Et Al. 2008. Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour. Journal of the Science of Food and Agriculture , vol.88, no.7 , 1201-1207.

Esenbuğa, N., Macit, M., Karaoglu, M., Aksu, M. I., & Bilgin, Ö. C., (2008). Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour. Journal of the Science of Food and Agriculture , vol.88, no.7, 1201-1207.

Esenbuğa, Nurinisa Et Al. "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour," Journal of the Science of Food and Agriculture , vol.88, no.7, 1201-1207, 2008

Esenbuğa, Nurinisa Et Al. "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour." Journal of the Science of Food and Agriculture , vol.88, no.7, pp.1201-1207, 2008

Esenbuğa, N. Et Al. (2008) . "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour." Journal of the Science of Food and Agriculture , vol.88, no.7, pp.1201-1207.

@article{article, author={Nurinisa ESENBUĞA Et Al. }, title={Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour}, journal={Journal of the Science of Food and Agriculture}, year=2008, pages={1201-1207} }