KAYMAK, H. Ç. 2014. Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures. ZEMDIRBYSTE-AGRICULTURE , vol.101, no.3 , 321-326.

KAYMAK, H. Ç., (2014). Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures. ZEMDIRBYSTE-AGRICULTURE , vol.101, no.3, 321-326.

KAYMAK, Haluk. "Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures," ZEMDIRBYSTE-AGRICULTURE , vol.101, no.3, 321-326, 2014

KAYMAK, Haluk Ç. . "Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures." ZEMDIRBYSTE-AGRICULTURE , vol.101, no.3, pp.321-326, 2014

KAYMAK, H. Ç. (2014) . "Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures." ZEMDIRBYSTE-AGRICULTURE , vol.101, no.3, pp.321-326.

@article{article, author={Haluk Çağlar KAYMAK}, title={Potential effect of seed fatty acid profile of pepper (Capsicum annuum L.) cultivars on germination at various temperatures}, journal={ZEMDIRBYSTE-AGRICULTURE}, year=2014, pages={321-326} }