AKGÜL, H. İ. Et Al. 2018. Fatty Acids Composition of Trabzon Butter. I. International Agricultural Science Congress .

AKGÜL, H. İ., ŞENGÜL, M., ÜRKEK, B., & ERKAYA, T., (2018). Fatty Acids Composition of Trabzon Butter . I. International Agricultural Science Congress

AKGÜL, HALİL Et Al. "Fatty Acids Composition of Trabzon Butter," I. International Agricultural Science Congress, 2018

AKGÜL, HALİL İ. Et Al. "Fatty Acids Composition of Trabzon Butter." I. International Agricultural Science Congress , 2018

AKGÜL, H. İ. Et Al. (2018) . "Fatty Acids Composition of Trabzon Butter." I. International Agricultural Science Congress .

@conferencepaper{conferencepaper, author={HALİL İBRAHİM AKGÜL Et Al. }, title={Fatty Acids Composition of Trabzon Butter}, congress name={I. International Agricultural Science Congress}, city={}, country={}, year={2018}}