YILMAZ ORAL, Z. F. Et Al. 2024. Effect of using celery powder on sensory properties of heat treated sucuk. International Thales Congress on Life, Engineering, Architecture, and Mathematics , (Kahire, Egypt), 558-571.

YILMAZ ORAL, Z. F., KAYA, M., & KABAN, G., (2024). Effect of using celery powder on sensory properties of heat treated sucuk . International Thales Congress on Life, Engineering, Architecture, and Mathematics (pp.558-571). Kahire, Egypt

YILMAZ ORAL, Zeynep, Mükerrem KAYA, And Güzin KABAN. "Effect of using celery powder on sensory properties of heat treated sucuk," International Thales Congress on Life, Engineering, Architecture, and Mathematics, Kahire, Egypt, 2024

YILMAZ ORAL, Zeynep F. Et Al. "Effect of using celery powder on sensory properties of heat treated sucuk." International Thales Congress on Life, Engineering, Architecture, and Mathematics , Kahire, Egypt, pp.558-571, 2024

YILMAZ ORAL, Z. F. KAYA, M. And KABAN, G. (2024) . "Effect of using celery powder on sensory properties of heat treated sucuk." International Thales Congress on Life, Engineering, Architecture, and Mathematics , Kahire, Egypt, pp.558-571.

@conferencepaper{conferencepaper, author={Zeynep Feyza YILMAZ ORAL Et Al. }, title={Effect of using celery powder on sensory properties of heat treated sucuk}, congress name={International Thales Congress on Life, Engineering, Architecture, and Mathematics}, city={Kahire}, country={Egypt}, year={2024}, pages={558-571} }