Scientific & Professional Activities

Jury Memberships

  • December 2023 PhD Thesis Monitoring Committee Member

    Atatürk Üniversitesi

    PhD Thesis Monitoring Committee Member

  • May 2023 Doctoral Examination

    Atatürk Üniversitesi

    Doctoral Examination

  • February 2023 Post Graduate

    Atatürk Üniversitesi

    Post Graduate

  • August 2022 Post Graduate

    Atatürk Üniversitesi

    Post Graduate

Activities in Scientific Journals

  • 2022 - Continues Çukurova Tarım ve Gıda bilimleri dergisi (Online)

    Committee Member

  • 2022 - Continues Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi

    Editor

  • 2020 - Continues INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    Committee Member

  • 2020 - Continues FRONTIERS IN NUTRITION

    Committee Member

  • 2021 - 2023 Food Science and Engineering Research

    Committee Member

Memberships / Tasks in Scientific Organizations

  • 2021 - Continues European Cooperation in Science and Technology, CA19124- Rethinking packaging for circular and sustainable food supply chains of the future

    Member

  • 2019 - Continues Institute of Food Technologist

    Member

Scientific Refereeing

  • September 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • September 2024 FOOD CHEMISTRY

    SCI Journal

  • August 2024 Food Chemistry: X

    SCI Journal

  • August 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • August 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • August 2024 Project Supported by Higher Education Institutions

    BAP Research Project, Yildiz Technical University, Turkey

  • July 2024 LWT - FOOD SCIENCE AND TECHNOLOGY

    National Scientific Refreed Journal

  • July 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • June 2024 FOOD CHEMISTRY

    SCI Journal

  • June 2024 COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

    SCI Journal

  • May 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • May 2024 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • April 2024 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • April 2024 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • April 2024 COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

    SCI Journal

  • April 2024 FOOD CHEMISTRY

    SCI Journal

  • April 2024 FRONTIERS IN NUTRITION

    SCI Journal

  • April 2024 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

    SCI Journal

  • February 2024 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

    SCI Journal

  • February 2024 International Journal of Food Science and Technology

    SCI Journal

  • January 2024 Food Quality and Safety

    SCI Journal

  • January 2024 FOOD CHEMISTRY

    SCI Journal

  • January 2024 JOURNAL OF FOOD SCIENCE

    SCI Journal

  • January 2024 FOOD CHEMISTRY

    SCI Journal

  • January 2024 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

    SCI Journal

  • January 2024 FOOD CHEMISTRY

    SCI Journal

  • December 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • December 2023 GELS

    SCI Journal

  • December 2023 Project Supported by Higher Education Institutions

    BAP Research Project, Ataturk University, Turkey

  • November 2023 FOOD CHEMISTRY

    SCI Journal

  • November 2023 MEAT SCIENCE

    SCI Journal

  • November 2023 FOOD CHEMISTRY

    SCI Journal

  • October 2023 FOODS

    SCI Journal

  • October 2023 FOOD CHEMISTRY

    SCI Journal

  • October 2023 FOOD CHEMISTRY

    SCI Journal

  • October 2023 FOOD CONTROL

    SCI Journal

  • October 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • October 2023 JOURNAL OF FOOD SCIENCE

    SCI Journal

  • September 2023 FOODS

    SCI Journal

  • September 2023 MEAT SCIENCE

    SCI Journal

  • September 2023 TURKISH JOURNAL OF AGRICULTURE AND FORESTRY

    SCI Journal

  • September 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • September 2023 FOODS

    SCI Journal

  • August 2023 MOLECULES

    SCI Journal

  • August 2023 MOLECULES

    SCI Journal

  • August 2023 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • June 2023 FOOD CONTROL

    SCI Journal

  • June 2023 FRONTIERS IN NUTRITION

    SCI Journal

  • June 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • June 2023 FRONTIERS IN NUTRITION

    SCI Journal

  • May 2023 FOODS

    SCI Journal

  • May 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • April 2023 FOOD CHEMISTRY

    SCI Journal

  • April 2023 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • April 2023 FRONTIERS IN NUTRITION

    SCI Journal

  • April 2023 FOODS

    SCI Journal

  • March 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • March 2023 FOOD CHEMISTRY

    SCI Journal

  • February 2023 FOODS

    SCI Journal

  • February 2023 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • February 2023 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • January 2023 FOODS

    SCI Journal

  • December 2022 FOODS

    SCI Journal

  • December 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • November 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • November 2022 FOODS

    SCI Journal

  • November 2022 PLOS ONE

    SCI Journal

  • November 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • November 2022 LWT - FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • October 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • October 2022 Niğde Ömer Halisdemir Üniversitesi (NÖHÜ) Mühendislik Bilimleri Dergisi

    National Scientific Refreed Journal

  • October 2022 APPLIED SCIENCES

    SCI Journal

  • October 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • October 2022 FOODS

    SCI Journal

  • October 2022 FOOD CHEMISTRY

    SCI Journal

  • October 2022 LWT - FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • October 2022 APPLIED SCIENCES

    SCI Journal

  • October 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • September 2022 FOODS

    SCI Journal

  • August 2022 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • August 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • August 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • August 2022 FOOD CHEMISTRY

    SCI Journal

  • August 2022 MOLECULES

    SCI Journal

  • August 2022 PLOS ONE

    SCI Journal

  • August 2022 FOODS

    SCI Journal

  • July 2022 FOOD CHEMISTRY

    SCI Journal

  • July 2022 FOOD CHEMISTRY

    SCI Journal

  • July 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • July 2022 FOODS

    SCI Journal

  • June 2022 FOODS

    SCI Journal

  • June 2022 FOODS

    SCI Journal

  • June 2022 FOODS

    SCI Journal

  • June 2022 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • June 2022 FOOD CHEMISTRY

    SCI Journal

  • May 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • May 2022 FOOD CHEMISTRY

    SCI Journal

  • May 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • May 2022 FOOD CHEMISTRY

    SCI Journal

  • May 2022 FOODS

    SCI Journal

  • May 2022 FOOD CHEMISTRY

    SCI Journal

  • May 2022 FOODS

    SCI Journal

  • April 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • April 2022 INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH

    SCI Journal

  • April 2022 FOOD CHEMISTRY

    SCI Journal

  • April 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • April 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • April 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • March 2022 FOOD CHEMISTRY

    SCI Journal

  • March 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • March 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • March 2022 MOLECULES

    SCI Journal

  • March 2022 FRONTIERS IN CHEMISTRY

    SCI Journal

  • March 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • March 2022 PLOS ONE

    SCI Journal

  • February 2022 PLOS ONE

    SCI Journal

  • February 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • February 2022 APPLIED SCIENCES-BASEL

    SCI Journal

  • January 2022 FRONTIERS IN NUTRITION

    SCI Journal

  • January 2022 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • January 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • January 2022 PLOS ONE

    SCI Journal

  • January 2022 FOODS

    SCI Journal

  • January 2022 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • December 2021 FOOD CHEMISTRY

    SCI Journal

  • December 2021 FOOD CHEMISTRY

    SCI Journal

  • December 2021 LWT-FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • November 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • November 2021 FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT

    SCI Journal

  • November 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • November 2021 OSMANİYE KORKUT ATA ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ DERGİSİ (ONLİNE)

    National Scientific Refreed Journal

  • November 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • October 2021 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • October 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • October 2021 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • October 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • October 2021 FOOD ANALYTICAL METHODS

    SCI Journal

  • October 2021 LWT-FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • September 2021 LWT-FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • September 2021 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • September 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • September 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • August 2021 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • August 2021 LWT-FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • August 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • August 2021 JOURNAL OF FOOD SCIENCE

    SCI Journal

  • August 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • July 2021 FOOD ANALYTICAL METHODS

    SCI Journal

  • July 2021 FOOD CHEMISTRY

    SCI Journal

  • July 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • July 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • July 2021 Scientific African

    Other journals

  • July 2021 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • June 2021 FOOD CHEMISTRY

    SCI Journal

  • June 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • June 2021 PLOS ONE

    SCI Journal

  • June 2021 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • May 2021 Scientific African

    Other Indexed Journal

  • May 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • May 2021 FOOD CHEMISTRY

    SCI Journal

  • May 2021 FRONTIERS IN CHEMISTRY

    SCI Journal

  • May 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • April 2021 PLOS ONE

    SCI Journal

  • April 2021 JOURNAL OF FOOD SCIENCE

    SCI Journal

  • April 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • March 2021 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • February 2021 JOURNAL OF FOOD SCIENCE

    SCI Journal

  • February 2021 FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT

    SCI Journal

  • February 2021 International Journal Of Food Science And Technology

    SCI Journal

  • February 2021 Journal Of Food Processing And Preservation

    SCI Journal

  • February 2021 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • January 2021 International Journal Of Food Science And Technology

    SCI Journal

  • December 2020 INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

    SCI Journal

  • December 2020 FOOD CHEMISTRY

    SCI Journal

  • November 2020 FOOD CHEMISTRY

    SCI Journal

  • October 2020 FOOD SCIENCE & NUTRITION

    SCI Journal

  • October 2020 Plos One

    SCI Journal

  • October 2020 FOOD CHEMISTRY

    SCI Journal

  • September 2020 Journal Of Food Processing And Preservation

    SCI Journal

  • September 2020 FOOD CONTROL

    SCI Journal

  • September 2020 FOOD CHEMISTRY

    SCI Journal

  • August 2020 FOOD CONTROL

    SCI Journal

  • August 2020 JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY

    SCI Journal

  • July 2020 JOURNAL OF HAZARDOUS MATERIALS

    SCI Journal

  • June 2020 JOURNAL OF HAZARDOUS MATERIALS

    SCI Journal

  • May 2020 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • April 2020 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • January 2020 food processing and technology

    Other Journals

  • January 2020 JOURNAL OF HAZARDOUS MATERIALS

    SCI Journal

  • November 2019 BRITISH FOOD JOURNAL

    SCI Journal

  • October 2019 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • October 2019 CURRENT ANALYTICAL CHEMISTRY

    SCI Journal

  • October 2019 CURRENT ANALYTICAL CHEMISTRY

    SCI Journal

  • October 2019 BRITISH FOOD JOURNAL

    SCI Journal

  • August 2019 FOOD CONTROL

    SCI Journal

  • July 2019 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • May 2019 Journal Of Food Processing And Preservation

    SCI Journal

  • May 2019 FOOD CONTROL

    SCI Journal

Tasks In Event Organizations

Scientific Research / Working Group Memberships

Mobility Activity

  • 2021 - 2021Post Doc, Post Doc

    Aarhus Universitet (University of Aarhus), Denmark