Chicken feather peptone: A new alternative nitrogen source for pigment production by Monascus purpureus


ORAK T., CAGLAR O., Ortucu S., ÖZKAN H., TAŞKIN M.

Journal of Biotechnology, cilt.271, ss.56-62, 2018 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 271
  • Basım Tarihi: 2018
  • Doi Numarası: 10.1016/j.jbiotec.2018.02.010
  • Dergi Adı: Journal of Biotechnology
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.56-62
  • Anahtar Kelimeler: Monascus purpureus, Waste feathers, Peptone, Optimization, Pigment, SOLID-STATE FERMENTATION, SUBMERGED FERMENTATION, RED PIGMENTS, CITRININ PRODUCTION, PROTEIN HYDROLYSATE, MONACOLIN K, SHEEP WOOL, RUBER, CULTURE, WASTE
  • Atatürk Üniversitesi Adresli: Evet

Özet

© 2018 Elsevier B.V.Peptones are accepted as one of the most favourable nitrogen sources supporting pigment synthesis in Monascus purpureus. The present study was performed to test the feasibility of chicken feather peptone (CFP) as nitrogen source for pigment production from M. purpureus ATCC16365. CFP was compared with fish peptone (FP) and protease peptone (PP) in order to elucidate its effectiveness on pigment production. CFP was prepared from waste feathers using hydrolysis (KOH) and neutralization (H2SO4) methods. The protein content of CFP was determined as 67.2 g/100 g. Optimal concentrations of CFP and glucose for pigment production were determined as 3 and 20 g/L, respectively. A medium pH of 5.5 and an incubation period of 7-days were found to be more favourable for pigment production. In CFP, PP and FP media, yellow pigment absorbances were 2.819, 2.870 and 2.831, red pigment absorbances were 2.709, 2.304 and 2.748, and orange pigment absorbances were 2.643, 2.132 and 2.743, respectively. Sugar consumption and mycelia growth showed the similar trends in CFP, FP and PP media. This study indicates that the peptone from chicken feathers may be a good nutritional substrate for pigment production from M. purpureus.