Willingness to buy the branded local food products on the consumers: the case of Ispir bean as a local food product

Topcu Y., Demir N.

INTERNATİONAL JOURNAL OF SCIENTIFIC RESEARCH, vol.2, no.5, pp.386-393, 2013 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 2 Issue: 5
• Publication Date: 2013
• Journal Name: INTERNATİONAL JOURNAL OF SCIENTIFIC RESEARCH
• Journal Indexes: Other Indexes
• Page Numbers: pp.386-393
• Ataturk University Affiliated: Yes