The Effect of Clove Oil Supplementation in Laying Hen Diets on Performance, Egg Quality, Some Blood Parameters, and Yolk TBARS
Turkish Journal of Agriculture - Food Science and Technology, cilt.9, sa.12, ss.2213-2218, 2021 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 9 Sayı: 12
- Basım Tarihi: 2021
- Doi Numarası: 10.24925/turjaf.v9i12.2213-2218.4482
- Dergi Adı: Turkish Journal of Agriculture - Food Science and Technology
- Derginin Tarandığı İndeksler: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.2213-2218
- Atatürk Üniversitesi Adresli: Evet