Characteristics of bakuchiol-the compound with high biological activity and the main source of its acquisition-Cullen corylifolium (L.) Medik

Jafernik K., Halina E., ERCİŞLİ S., Szopa A.

NATURAL PRODUCT RESEARCH, cilt.35, sa.24, ss.5828-5842, 2021 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Derleme
  • Cilt numarası: 35 Sayı: 24
  • Basım Tarihi: 2021
  • Doi Numarası: 10.1080/14786419.2020.1837813
  • Dergi Adı: NATURAL PRODUCT RESEARCH
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, Aquatic Science & Fisheries Abstracts (ASFA), Biotechnology Research Abstracts, CAB Abstracts, CINAHL, EMBASE, Food Science & Technology Abstracts, MEDLINE, Veterinary Science Database
  • Sayfa Sayıları: ss.5828-5842
  • Anahtar Kelimeler: Bakuchiol, retinol, Cullen corylifolium, Psoralea corylifolia, cosmetic properties, therapeutic effects, PSORALEA-CORYLIFOLIA, MEROTERPENOIDS, BIOSYNTHESIS, RESVERATROL, VITILIGO, EFFICACY, EXTRACT, SEEDS, LINN
  • Atatürk Üniversitesi Adresli: Evet

Özet

The article presents the characteristics of bakuchiol - a natural compound valuable in cosmetology and pharmacology. The only source for obtaining this specific meroterpenic phenol is the fruit of the species Cullen corylifolium (Psoralea corylifolia). Bakuchiol has recently been playing a significant role in cosmetology as a "natural substitute" for retinol, free of side effects.