Plant extract-enriched mineral beverages: effects of temperature and ultrasound processing on bioactive content
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, vol.50, no.3, pp.301-324, 2026 (SCI-Expanded, Scopus, TRDizin)
- Publication Type: Article / Article
- Volume: 50 Issue: 3
- Publication Date: 2026
- Doi Number: 10.55730/1300-011x.3353
- Journal Name: TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
- Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS, CAB Abstracts, Compendex, Environment Index, Geobase, TR DİZİN (ULAKBİM), Academic Search Ultimate (EBSCO), Biomedical Reference Collection: Corporate Edition (EBSCO), Engineering Source (EBSCO)
- Page Numbers: pp.301-324
- Keywords: Functional beverage, mineral water, antioxidant, polyphenol, ultrasound
- Ataturk University Affiliated: Yes