Plant extract-enriched mineral beverages: effects of temperature and ultrasound processing on bioactive content
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, cilt.50, sa.3, ss.301-324, 2026 (SCI-Expanded, Scopus, TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 50 Sayı: 3
- Basım Tarihi: 2026
- Doi Numarası: 10.55730/1300-011x.3353
- Dergi Adı: TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS, CAB Abstracts, Compendex, Environment Index, Geobase, TR DİZİN (ULAKBİM), Academic Search Ultimate (EBSCO), Biomedical Reference Collection: Corporate Edition (EBSCO), Engineering Source (EBSCO)
- Sayfa Sayıları: ss.301-324
- Anahtar Kelimeler: Functional beverage, mineral water, antioxidant, polyphenol, ultrasound
- Atatürk Üniversitesi Adresli: Evet