Effects of Different Dietary Levels of Chia (Salvia hispanica L.) and Quinoa (Chenopodium quinoa Willd.) on Adipokines and Anthropometric Parameters in Rats

Ispir K., Yücecan S., Bozkurt I., Imik H.

FOOD SCIENCE & NUTRITION, cilt.14, sa.9, 2026 (SCI-Expanded, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 14 Sayı: 9
  • Basım Tarihi: 2026
  • Doi Numarası: 10.1002/fsn3.72325
  • Dergi Adı: FOOD SCIENCE & NUTRITION
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Food Science & Technology Abstracts, Greenfile, Academic Search Ultimate (EBSCO), Natural Science Collection (ProQuest), Health Research Premium Collection (ProQuest)
  • Anahtar Kelimeler: adipokine, anthropometric measurements, body mass index (BMI), chia, quinoa
  • Atatürk Üniversitesi Adresli: Evet