Slaughter and carcass characteristics, and meat quality in Holstein Friesian, Eastern Anatolian Red and crossbreed (F1) bulls fed at high altitude

YÜKSEL S., KARAÇUHALILAR A.

JOURNAL OF CENTRAL EUROPEAN AGRICULTURE, vol.25, pp.866-875, 2024 (ESCI, Scopus) identifier identifier

  • Publication Type: Article / Article
  • Volume: 25
  • Publication Date: 2024
  • Doi Number: 10.5513/jcea01/25.4.4349
  • Journal Name: JOURNAL OF CENTRAL EUROPEAN AGRICULTURE
  • Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, CAB Abstracts, Central & Eastern European Academic Source (CEEAS), Veterinary Science Database, Directory of Open Access Journals
  • Page Numbers: pp.866-875
  • Ataturk University Affiliated: Yes