Purification and some kinetic properties of catalase from parsley (Petroselinum hortense Hoffm., Apiaceae) leaves

Ozturk L., Bulbul M., Elmastas M., Ciftci M.

PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, cilt.37, sa.3, ss.229-238, 2007 (SCI-Expanded, Scopus) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 37 Sayı: 3
  • Basım Tarihi: 2007
  • Doi Numarası: 10.1080/10826060701386711
  • Dergi Adı: PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.229-238
  • Anahtar Kelimeler: catalase, parsley, properties, purification, STRESSED SPINACH LEAVES, PROLINE CONTENT, ETHEPHON
  • Atatürk Üniversitesi Adresli: Evet

Özet

In this study, catalase (CAT: EC 1.11.1.6) was purified from parsley (Petroselinum hortense) leaves; analysis of the kinetic behavior and some properties of the enzyme were investigated.