Determination of Foaming Properties of Protein Hydrolysates Produced from Meat Trimming Waste Using Extraction Conditions at Different pH Values
ASERC 3rd International Conference On Health, Engineering, Architecture And Mathematics, İstanbul, Turkey, 14 - 16 November 2025, pp.21-30, (Full Text)
- Publication Type: Conference Paper / Full Text
- City: İstanbul
- Country: Turkey
- Page Numbers: pp.21-30
- Ataturk University Affiliated: Yes