A Study On The Comparison Between The Phytase Enzyme Activites Of Lactococcus lactis And Lactobacillus brevis Which Are Obtained Through Natural Resources And Have Probiotic Natures | AVESİS

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A Study On The Comparison Between The Phytase Enzyme Activites Of Lactococcus lactis And Lactobacillus brevis Which Are Obtained Through Natural Resources And Have Probiotic Natures

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International Conference on Food, Agriculture and Animal Sciences, Erzurum, Turkey, 13 - 15 October 2021

Publication Type: Conference Paper / Summary Text
City: Erzurum
Country: Turkey
Ataturk University Affiliated: Yes