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Investigation of meat species adulteration in beef-based meat products via real-time PCR in Türkiye

Özlü H., Çevik B., ATASEVER M., SARIALİOĞLU M. F., Polat B. A.
Quality Assurance and Safety of Crops and Foods , cilt.15, sa.4, ss.42-48, 2023 (SCI-Expanded) Creative Commons License identifier identifier