Effects of Scandium on Biochemical and Antioxidant Enzyme Activities of Pepper Seedlings

UÇAR S., YAPRAK E., YÜCE M., TURAN M., AYDIN M., YILDIRIM E.

International Conference on Food, Agriculture and Animal Sciences, 19 - 22 December 2024, vol.1, pp.534-543, (Full Text)

• Publication Type: Conference Paper / Full Text
• Volume: 1
• Page Numbers: pp.534-543
• Ataturk University Affiliated: Yes