Effects of organically-complexed minerals on meat quality in chickens

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Aksu T., Aksu M. İ., Yoruk M. A., Karaoglu M.

BRITISH POULTRY SCIENCE, vol.52, no.5, pp.558-563, 2011 (SCI-Expanded, Scopus)

• Publication Type: Article / Article
• Volume: 52 Issue: 5
• Publication Date: 2011
• Doi Number: 10.1080/00071668.2011.606800
• Journal Name: BRITISH POULTRY SCIENCE
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.558-563
• Open Archive Collection: AVESIS Open Access Collection
• Ataturk University Affiliated: Yes

Abstract

1. The impact of combined lower concentrations of organically-complexed versus inorganic copper, zinc and manganese on meat quality in chickens was investigated.