Effects of organically-complexed minerals on meat quality in chickens


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Aksu T., Aksu M. İ., Yoruk M. A., Karaoglu M.

BRITISH POULTRY SCIENCE, cilt.52, sa.5, ss.558-563, 2011 (SCI-Expanded, Scopus) identifier identifier identifier

Özet

1. The impact of combined lower concentrations of organically-complexed versus inorganic copper, zinc and manganese on meat quality in chickens was investigated.