TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION

AYDIN F., ABDULLAH MUSTAFA Y.

FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY, 17 - 20 Ekim 2001

  • Yayın Türü: Bildiri
  • Atatürk Üniversitesi Adresli: Evet