TRABZON BREAD PREPARED BY SOUR DOUGH METHOD AND USING MICROORGANISMS FOR THE PRODUCTION

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AYDIN F., ABDULLAH MUSTAFA Y.

FIRST EURASIAN CONGRESS ON MOLECULER BIOTECHNOLOGY, 17 - 20 Ekim 2001

• Yayın Türü: Bildiri
• Atatürk Üniversitesi Adresli: Evet