General Information

Institutional Information: Teknik Bilimler Meslek Yüksekokulu, Gıda Işleme
Research Areas: Food Engineering, Food Science, Food Microbiology, Food Technology, Food Biotechnology, Processing Diary And Related Products, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology

Names in Publications: Kavaz Yuksel, A, Arzu Kavaz, Kavaz Arzu, Kavaz Yuksel A, Kavaz Yuksel Arzu, Kavaz Yuksel

Metrics

Publication

100

Citation (WoS)

200

H-Index (WoS)

7

Citation (Scopus)

239

H-Index (Scopus)

8

Project

12

Open Access

12
UN Sustainable Development Goals

Contact

Email
arzukavaz@atauni.edu.tr
Other Email
arzu-kavaz23@hotmail.com
Web Page
https://avesis.atauni.edu.tr/arzukavaz
Office Phone
+90 442 231 2668
Office
Teknik Bilimler Meslek Yüksekokulu
Address
Teknik Bilimler Meslek Yüksekokulu, Gıda İşleme Bölümü