Prof. Arzu KAVAZ YÜKSEL
Home page
Education Information
Research Areas
Academic and Administrative Experience
Publications & Works
Project & Patent & Design
Scientific Activities
Achievements & Reputation
Announcements & Documents
Contact
Download CV
Türkçe
English
Ataturk University
Research Information System
Türkçe
Research Information System
Türkçe
Research Areas
Food Engineering
Food Science
Food Microbiology
Food Technology
Food Biotechnology
Processing Diary And Related Products
Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.)
Engineering and Technology