General Information

Institutional Information: Turizm Fakültesi, Gastronomi Ve Mutfak Sanatları
Research Areas: Food Engineering, Food Technology, Fruits, Vegetables and Nuts, Sugars, Syrups, Starches and Candy

Metrics

Publication

46

Citation (WoS)

742

H-Index (WoS)

13

Citation (Scopus)

826

H-Index (Scopus)

13

Citation (Scholar)

792

H-Index (Scholar)

11

Project

9

Thesis Advisory

2
UN Sustainable Development Goals

Contact

Email
muratt@atauni.edu.tr
Web Page
https://avesis.atauni.edu.tr/muratt
Office Phone
+90 442 231 5409
Address
Atatürk Üniversitesi Turizm Fakültesi gastronomi ve Mutfak Sanatları Bölümü