General Information

Institutional Information: Ziraat Fakültesi, Gıda Mühendisliği
WoS Research Areas: Agricultural Sciences, Agriculture & Environment Sciences (Age), Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Additives, Food Technology, Cereals Technology, Cocoa and Chocolate Products, Engineering and Technology
Metrics

Publication

58

Publication (WoS)

8

Publication (Scopus)

8

Citation (WoS)

192

H-Index (WoS)

3

Citation (Scopus)

219

H-Index (Scopus)

3

Citation (Scholar)

13

H-Index (Scholar)

2

Citation (TrDizin)

8

H-Index (TrDizin)

2

Citation (Sum Other)

8

Project

5

Thesis Advisory

10

Open Access

11
UN Sustainable Development Goals
Contact
Web Page
https://avesis.atauni.edu.tr/feray
Office Phone
+90 442 231 2479